Our Menu

Traditonal tender beef & fresh vegetable stew in a guinness stout broth. Served over our homemade mashed potatoes

Chicken tenders tossed in bbq sauce and placed in the middle of a sourdough cheddar bacon grilled cheese with ranch. 

Our beer battered fries topped with sausage gravy and mixed cheese.

We are now smoking all our wings and then tossing them in the deep fryer to get crispy. Best of both worlds, crispy on the outside and juicy on the inside. See below in our appetizer section for all the sauces.

*Might have pink in the wings now that they are smoked, but they are cooked... at least twice*

Vicky has started a new side hustle by opening a Charcuterie Board business right here in MP, so she wanted to make a smaller board to share with all of Preston's customers. Specialty meats and cheeses served with toasted french bread. Serves 2.

(Dine in only) (Limited availablity) 

Baked brie topped with bacon jam and candied pecans. Served with toasted ciabatta.

Our signature beef patty topped with a mound of grilled ham, sauteed onions, swiss cheese and BBQ sauce. With your choice of side

Now offering gluten free pizza crust for a $2.00 upcharge. Add it to one of your own creations or any of our specialty pizzas

Dill pickle chips battered and fried served with a side of our signature vegetable ranch dressing for dipping.

Fresh homemade potato chips topped with cheddar and jack chesses, crispy bacon and corned beef, fresh pico de gallo and jalapenos.
Add chicken for $4.00

Nathan's mini hot dogs wrapped in a rich cornmeal batter and fried to a sweet and savory golden crisp. Served with honey mustard for dipping

6 Jumbo bone-in wings smoked and then fried or grilled to crispy. Tossed in buffalo,  barbecue, sweet chili or teriyaki sauce.

*Smoked wings could have pink in them, however they are all fully cooked

Flour tortilla grilled and stuffed with melted cheeses, fresh pico de gallo and jalapeños.
Add chicken: $4.00

Three soft bavarian pretzels served with warm cheese sauce and creole mustard on the side for dipping

Lightly breaded and fried shrimp tossed in our homemade bangin' sauce.

Four home-style breaded crisp chicken tenders served with honey mustard dipping sauce.

A tasty house favorite! Fresh lump crabmeat blended with fresh lemon juice, chardonnay and spices mixed together with cream and cheddar cheeses. Served with warm naan bread.

Fresh sliced tomatoes topped with fresh sliced mozzarella cheese, basil and balsamic reduction.

8 bonless wings breaded and fried to perfection and tossed in your choice of sauce: buffalo, serrano, sweet chili, teriyaki, or BBQ

Spinach, artichoke hearts, garlic cream cheese, sour cream and bacon blended with mozzarella cheese in a creamy parmesan sauce.

Creamy cheddar cheese mixed with macaroni and coated with a beer batter batter then lightly fried. Served with chipotle ranch.

Made in house, a blend of our tender corned beef, melted swiss cheese and sauerkraut all wrapped in an egg roll and served with a signature mustard dipping sauce

7 ounces of fresh ground beef, turkey burger, or veggie burger grilled to perfection served on a brioche roll with lettuce, tomato and your choice of two toppings.
(You can add more than two toppings with an upcharge of $1.00 per topping added)

Topped with a slice of fresh mozzarella and tomato, Arcadian lettuce and drizzled with pesto and balsamic dressing. Served with your choice of a side.

Topped with a fried egg, sausage patty, fries, American cheese, lettuce, tomato and onion. Served with your choice of a side.

Topped with two onion rings, bacon, and cheddar cheese on a brioche roll with a side of barbeque sauce. Served with your choice of a side.

Topped with pepper jack, jalapeños, pico, and bacon with a side of Chipotle ranch dressing – heat it up even more with a splash or two of Cholula! Served with your choice of side

On grilled rye topped with Swiss, cheddar, grilled onions and mayo. Served with your choice of a side.

Smothered with cheddar cheese, bacon and topped with two fried mac & cheese wedges. Served with your choice of a side

Mixed crisp lettuces topped with fresh carrots, cucumbers, green peppers, diced tomatoes and shredded cheese served with your choice of dressing.

Fresh spinach topped with dried cranberries, candied pecans, bleu cheese crumbles, red onion and fresh diced tomatoes. Served with balsamic vinaigrette on the side.

Mix of crisp lettuce, ham, turkey, swiss and cheddar cheese, hardboiled egg, fresh carrots, cucumbers, green peppers and diced tomatoes with your choice of dressing.

Crisp romaine lettuce tossed with croutons, freshly grated parmesan cheese, and Caesar dressing.
Add any of the following proteins to you Garden or Caesar salads

 chicken: $4.00/ shrimp: $6.00/ salmon filet: $10.00/ crab cake: $7.00

Angus sirloin steak on top of mixed crisp lettuces topped with fresh vegetables, pico and bleu cheese crumbles then served with your choice of dressing.

Turkey, bacon and aged swiss cheese wrapped up with leaf lettuce and sliced tomatoes with ranch dressing wrapped in a flour tortilla

Breaded chicken strips topped with monterey jack and cheddar cheeses, leaf lettuce, sliced tomatoes, and honey mustard dressing wrapped in a flour tortilla.

Grilled blackened chicken, crisp romaine lettuce, feta cheese, red onion, cucumbers and a touch of our balsamic vinaigrette.

Grilled chicken strips tossed with romaine lettuce, parmesan cheese, and Caesar dressing wrapped in a flour tortilla.

Grilled chicken strips, with melted provolone and cheddar cheeses, bacon, lettuce, tomato, and jalapeños, with a buffalo ranch sauce wrapped in a flour tortilla.

Traditional bowl of vegetable broth filled with onions, croutons and smothered with melted aged swiss cheese

Ask your server for today's selection of soups and chowders.

Bowl of our fresh, chunky beef chili topped with red onion and melted cheese.

Warm roast beef and melted provolone cheese on a toasted sub roll with au jus for dipping.

Ham, turkey, crisp bacon, swiss and cheddar cheese layered between 3 slices of toasted sourdough bread with lettuce, tomato, mayo.

Crispy chicken filet tossed in buffalo sauce with lettuce, tomato and bleu cheese dressing. Served on a brioche roll.

Your choice of sliced ribeye steak or chicken strips with melted provolone cheese, sauteed onions and green pepper, lettuce, tomato and mayo.

Lightly breaded chicken breast topped with melted pepper jack cheese, grilled bacon, mixed lettuce and red onion on a toasted brioche roll with both sides smeared with our house made sriracha mayonnaise.

Fresh slices of mozzarella on a crisp ciabatta roll with pesto sauce, spring mix, sliced red tomatoes and a drizzle of balsamic vinaigrette.

Lightly breaded chicken breast topped with melted swiss cheese and warm ham. Served on a brioche roll.

Warm corned beef, melted swiss cheese on grilled seeded rye bread with sauerkraut and russian dressing.

Six slices of bacon, fresh lettuce, tomato and mayo on toasted sourdough bread.

Crispy beer battered cod on a toasted sub roll, with lettuce, tomato and tartar sauce.

Ribeye steak topped with bacon, pepper jack cheese, sauteed onions & green peppers, jalapenos, lettuce tomato and sriracha mayo

Fresh homemade crab cake on kaiser roll with lettuce, tomato, and garnished with our signature crab sauce. Served with coleslaw and beer battered French fries.

Grilled american cheese on sourdough bread with warm turkey, bacon, fresh tomatoes and russian dressing.

Two jumbo lump crab cakes lightly dusted and drizzled with our crab sauce, served with cole slaw and french fries.

Golden brown beer battered cod, served with fries, cole slaw and tartar sauce for dipping.

Prime ground beef, carrots, peas, and onions smothered in rich brown gravy and topped with fresh mashed potatoes and parmesan cheese. Serves with mixed vegetables.

Four homestyle crispy chicken tenders servied with fries and coleslaw

Grilled salmon filet with a light coating of blackened redfish seasoning. Served with our steamed vegetables and side salad.

Fresh chicken held for at least 12 hours in our signature sweet tea marinade then breaded and fried perfectly. Topped with a scoop of honey and served with homemade chips and coleslaw

Fresh cut sirloin steak placed in a Yuengling house marinade for a minimum of 8 hours and grilled to perfection. Served with a side salad and mashed potatoes.

with homemade sauce and fresh whole milk mozzarella cheese

Our signature crust topped with roasted garlic and olive oil, spinach, chicken, whole milk mozzarella and cheddar cheeses.

Grilled chicken, crispy bacon and our pesto sauce on top our signature crust topped with our whole milk mozzarella.

Fresh tomato, chopped basil, whole milk fresh mozzarella on top of our signature crust.

Pepperoni, sausage, ham and bacon.

BBQ sauce, grilled chicken, crispy bacon and red onion on top our signature crust topped with whole milk mozzarella.

New signature pizza! A teriyaki base, whole milk mozzarella, grilled chicken, carrots, green pepper, cilantro and sriracha.

American Cheese grilled on white bread with French fries

Add bacon, ham, or turkey. $9.99

Quarter pound burger with cheese, lettuce, tomato and mayo with French fries.

Grilled all beef hotdog on a fresh bun with french fries.

Two chicken tenders with your choice of dipping sauce plus with French fries.

A timeless classic. Peanut butter and jelly on white bread with French fries.

Thick warm chewy chocolate fudge brownie with vanilla ice cream and chocolate sauce drizzle.

Ask your server

Coke, Diet Coke, Lemonade, Sprite, Mr. Pibb, Ginger Ale, Barqs Rootbeer Sweet or Unsweet Tea

Cranberry, Orange or Apple juice

Flour tortilla stuffed with bacon, ham, sausage, fried egg, lettuce, tomato, onion & jalapeno. Served with a side of Breakfast Potatoes

Two eggs any style. Served with bacon, sausage, breakfast potatoes and your choice of toast.

Our seasoned breakfast potatoes smoothered in sausage gravy. Topped with a sunny side up egg.

Toasted sourdough, bacon, lettuce, tomato, fried egg & mayo. Served with a side of Breakfast potatoes

Our house cooked corned beef brisket with sauteed onions and green peppers on top of our seasoned breakfast potatoes. Topped with two sunny side up eggs